http://feastasia.net Asian food, Asian lifestyle Sat, 27 Mar 2010 07:16:33 +0000 http://wordpress.org/?v=2.8.2 en hourly 1 http://feastasia.net/food/seaweeds-or-jellyfish/ http://feastasia.net/food/seaweeds-or-jellyfish/#comments Sun, 19 Apr 2009 13:37:53 +0000 Connie http://feastasia.net/?p=1240 http://feastasia.net/food/seaweeds-or-jellyfish/feed/ 1 http://feastasia.net/food/fish-fillets-with-sichuan-pepper-and-hoisin-sauce/ http://feastasia.net/food/fish-fillets-with-sichuan-pepper-and-hoisin-sauce/#comments Thu, 12 Feb 2009 08:54:04 +0000 Connie http://feastasia.net/?p=706 The original recipe, found in a cookbook (whose title I can no longer recall) more than a decade ago, uses pork and the dish is called Sichuan pork. The recipe is equally good with fish and boneless chicken.]]> http://feastasia.net/food/fish-fillets-with-sichuan-pepper-and-hoisin-sauce/feed/ 4 http://feastasia.net/food/sesame-seeds/ http://feastasia.net/food/sesame-seeds/#comments Thu, 12 Feb 2009 08:37:26 +0000 Connie http://feastasia.net/?p=731 We find them on hamburger buns and bread sticks and most think they're merely decorative. Sesame seeds are more than a food decoration. They add a subtle crunch, they impart a distinct flavor and, especially when toasted, an indescribably unique aroma.]]> http://feastasia.net/food/sesame-seeds/feed/ 2