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	<title>Comments on: Sichuan (Szechwan or Szechuan) peppercorns</title>
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	<description>Asian food, Asian lifestyle</description>
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		<title>By: Marilyn</title>
		<link>http://feastasia.net/food/sichuan-szechwan-or-szechuan-peppercorns/comment-page-1/#comment-487</link>
		<dc:creator>Marilyn</dc:creator>
		<pubDate>Fri, 19 Jun 2009 06:59:25 +0000</pubDate>
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		<description>Hi Connie!, 

Just wondering where you could buy these szechuan peppercorns? 
Thank you!</description>
		<content:encoded><![CDATA[<p>Hi Connie!, </p>
<p>Just wondering where you could buy these szechuan peppercorns?<br />
Thank you!</p>
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		<title>By: Braised pork hock : Feast Asia</title>
		<link>http://feastasia.net/food/sichuan-szechwan-or-szechuan-peppercorns/comment-page-1/#comment-70</link>
		<dc:creator>Braised pork hock : Feast Asia</dc:creator>
		<pubDate>Thu, 19 Feb 2009 05:13:26 +0000</pubDate>
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		<description>[...] 1 tbsp. of dry roasted sichuan peppercorns [...]</description>
		<content:encoded><![CDATA[<p>[...] 1 tbsp. of dry roasted sichuan peppercorns [...]</p>
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		<title>By: Fish fillets with sichuan pepper and hoisin sauce : Feast Asia</title>
		<link>http://feastasia.net/food/sichuan-szechwan-or-szechuan-peppercorns/comment-page-1/#comment-29</link>
		<dc:creator>Fish fillets with sichuan pepper and hoisin sauce : Feast Asia</dc:creator>
		<pubDate>Thu, 12 Feb 2009 08:54:14 +0000</pubDate>
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		<description>[...] 1 tsp. of Sichuan peppercorns [...]</description>
		<content:encoded><![CDATA[<p>[...] 1 tsp. of Sichuan peppercorns [...]</p>
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